Day 11: An introduction to fish
Mornings can be sluggish, but there’s no better wakeup call than the wafting smell of a box of bass and trout to whip you awake. This was my Monday morning […]
Tag Archives: filleting fish
Fork Adventures
When my family found out I was going to culinary school, they were worried I'd graduate with nine fingers. This is my daily log of what goes on behind the scenes at The International Culinary Center formerly known as The French Culinary Institute.
Fork Adventures 